The Village Squire Menu (Update 2025)

The Flaming Cheese! Served with pita bread.

A whole garlic clove roasted with extra virgin olive oil. Served with warmed imported feta cheese, Kalamata olives, pepperoncinis, cucumbers, tomato, red onions, and toasted bread.

Served with pita chips.

Sauted jumbo shrimp in garlic butter, with onions & peppers, tomato, feta cheese & flamed at your table with brandy and doused with lemon. Served with pita bread. Opaa!

Slices of Gyro meat on a pita with onion, tomato, & tzatziki sauce. Served with feta, tomato, Kalamata olives and pepperoncinis.

Greek spinach pie served with feta cheese, Kalamata olives, pepperoncinis, red onions, tomato, and cucumbers.

Warmed giant Bavarian pretzel salted and served with Dusseldorf mustard, cheese sauce, and cinnamon butter.

Wisconsin homestyle breaded Ellsworth Farms white cheese curds fried and served with house made ranch.

Battered with herbed bread crumbs and served with house made ranch.

Lightly seasoned & floured, deep-fried, and served with cocktail sauce and lemon.

Lightly seasoned & floured, deep-fried, and served with cocktail sauce and lemon. TRY IT BUFFALO STYLE

Idaho russets, halved & topped with Cheddar Jack cheese, bacon and sour cream.

Broiled beef tenderloin topped with bleu cheese and onion strings on mini buns served with horseradish cream and homemade potato chips.

Italian beef, mozzarella, and giardiniera wrapped in a crispy wonton, served with horseradish cream.

With garlic and cream cheese.

Served with bleu cheese or ranch, celery and carrots

battered chicken tenders, served with choice of BBQ, Ranch, Honey mustard or Buffalo

battered chicken tenders, tossed in your choice of Buffalo sauce.

Grilled pita, tomato, onion & tzatziki sauce

Mountain of gyros, onion,tomato & tzatziki

Broiled sliced beef tenderloin, topped with grilled onions and melted Havarti cheese, lettuce, and tomato open-faced on garlic bread.

Thinly sliced prime rib with grilled onions & peppers and provolone cheese on a toasted French roll.

Thin sliced roast beef topped with sauted mushrooms and melted Swiss cheese, served on French bread with a cup of au jus.

Thin sliced roast beef, peppers and melted Mozzarella cheese, served on French bread with a cup of au jus.

Corned beef, Swiss cheese, 1000 island, sauerkraut on marble rye

Double decker, cheddar, American, cheddar jack and Havarti cheeses, applewood smoked bacon and tomato on grilled garlic parmesan white bread. Served with tomato basil dipping sauce.

Fried chicken breast with mild buffalo sauce, crumbled bleu cheese, lettuce, tomato and red onion on a toasted bun.

Crispy fish fillet topped with melted American cheese, lettuce, tomato and red onion on a brioche bun. Served with tartar sauce.

Double-decker with turkey breast, lettuce, mayonnaise, bacon and tomato on choice of toast.

Bacon, lettuce, tomato, mayo

Broiled, blackened or crispy chicken breast, topped with Havarti cheese, bacon, crispy onion strings, avocado, chipotle mayo, lettuce, and tomato on pretzel bun.

Smoked beef brisket, cheddar jack, grilled onions, and Windy City BBQ sauce on a toasted bun.

Broiled chicken, bacon, Cheddar Jack cheese, corn & black bean salsa, lettuce and chipotle mayo wrapped in a wheat tortilla.

Gyro meat, onions, tomato, lettuce, crumbled feta cheese & tzatziki sauce wrapped in a wheat tortilla.

Crispy chicken wrapped with lettuce, diced tomatoes, Cheddar Jack and ranch dressing in a wheat tortilla.

Broiled chicken with romaine lettuce, diced tomatoes and Caesar dressing, wrapped in a wheat tortilla.

crispy chicken strips with buffalo sauce,bleu cheese, lettuce & tomato in a wheat tortilla

Pick any two: soup, chili, sandiwich or salad

10 oz. Angus ribeye steak topped with garlic butter, served with au jus.

Three 2 oz. filet medallions broiled and topped with a bleu cheese crust, sauted mushrooms and crispy onion straws.

Baby back ribs with our famous BBQ sauce served with coleslaw.

Baby back ribs with our famous BBQ sauce served with coleslaw.

Half slab baby back ribs with our famous BBQ sauce and crispy chicken tenders served with choice of dipping sauce and coleslaw.

6 oz. Angus New York Strip Steak topped with garlic butter, and half slab baby back ribs with our famous BBQ sauce, served with coleslaw.

Fresh salmon, broiled with olive oil and lemon, topped with crumbled feta cheese and tomatoes.

Oven broiled flaky whitefish with a herbed breadcrumb parmesan crust and topped with lemon garlic butter.

Two 8 oz. center cut pork chops marinated and broiled. Served with au jus.

8 oz. Marinated chicken breast, broiled and topped with crumbled feta cheese, tomato and olive oil.

Broiled tender filet mignon and vegetables on a skewer, marinated with garlic and olive oil. Served over rice

Broiled chicken breast and vegetables on a skewer, marinated with lemon, garlic, olive oil and oregano. Served over rice

Beer Battered cod fillets, with cole slaw, tarta sauce & lemon

Half dozen jumbo shrimp on toast. Served with cocktail sauce and lemon.

Battered chicken tenders, served with cole slaw & choice of BBQ, Ranch, Honey Mustard or Buffalo

Charbroiled Angus burger with tomato, pickle, red onion, hard boiled egg, fresh fruit and cottage cheese.

Fresh salmon fillet broiled and served with fresh fruit, cottage cheese, and tomato.

8 oz. skinless, broiled chicken breast with tomato, pickle, red onion, hard boiled egg, fresh fruit and cottage cheese.

Malted waffle, topped with vanilla ice cream, whipped cream

Malted waffle, fudge brownie, upside down vanilla ice cream cone, strawberries, caramel, whipped cream

Apple pie, caramel, ice cream & whipped cream

Sausage, pepperoni, red onion, mushrooms and green pepper

Roast beef, giardiniera, sausage, onion, tomato

Mushrooms, onions, green pepper, tomatoes and black olives

BBQ sauce, chicken, mozzarella and cheddar jack